November Recipes

Ingredients for some of the recipes below can be purchased at the NIH Community Markets Tuesdays at Bldg. 10

Each month we will provide a new recipe for every meal of the day.  Click on the recipe to go the source of the recipe.

National Food Days

National Food Weeks

National Food Months

Breakfast

Low-Carb Cottage Cheese Pancakes

Chocolate PB Scones

Lunch

Cream of Turkey and Wild Rice Soup

Parker's Split Pea Soup

Snack

Homemade Wheat Bread

Sides

Sweet Potato Casserole

Dinner

Brown Sugar Brined Turkey

Dessert

PB Secrets

Cinnamon Apple Pie